Kitchen Sink Monster Cookies

1 cup coarsely chopped walnuts.

Kitchen sink monster cookies. Let stand 2 minutes and remove to cooling rack. Stir in the brown sugar and milk. In a large mixing bowl cream butter brown sugar and white sugar with an electric mixer until light and fluffy. After the sugar and butter are mixed well beat in the egg and vanilla extract until well combined.

They re not called monster cookies because they re scary but they are monstrously delicious. Fold in 1 tablespoons of m ms and 1 tablespoons. 2 sticks 1 2 pound butter salted softened. 2 cups semisweet chocolate chips.

We ll need that to do the dishes later. The mixture will be light in color and fluffy when it s ready. Drop by rounded teaspoon onto ungreased pan. Line cookie sheets with silicone mats or parchment paper.

We opted for. These are the monster cookies everyone loves they have just the right ingredient for each and every person. This cookie has everything but the kitchen sink in its list of ingredients. I ve used all kinds of dried fruits.

1 cup sweetened flake coconut. What a great way to use aging bits and bobs from the freezer. Bake until golden brown then allow to cool on a rack. These kitchen sink cookies taste like monster cookies on steroids.

Martha made this recipe on martha bakes episode 607. 2 whole large eggs. Featuring peanut butter oats crushed pretzels m ms and chunks of milk chocolate they hit every necessary cookie note chewy crispy salty sweet chocolatey and buttery. 1 tablespoon vanilla extract.

And the kitchen sink. The first step toward making your own kitchen sink cookies is to beat the butter and sugars together until they re well combined. Have a cookie monster kind of day with the joy of your monster cookies front and center. These chunky chewy monster cookies might just be the king of all kitchen sink cookies.

1 1 2 cup brown sugar packed. Easy kitchen sink cookies taste like monster cookies but with even more goodness packed in these flourless cookies have everything but the kitchen sink with oatmeal peanut butter pretzels chocolate butterscotch and m ms all wrapped up in one chewy cookie. Add rating review. Anything left in the freezer this time of year is piled into a 4 cup measure overfilling to the brim 5 6 cups.

I was kidding about the kitchen sink part. That s a good thing fyi. Use a cookie scoop to scoop balls of dough onto a cookie sheet. Nuts both kinds of chocolate chips brickle pieces and butterscotch chips.

Click to see full recipe. Whisk together the oats flour baking powder and salt in a medium bowl. Submit a recipe correction. Preheat oven to 350 f.

September 29 2010 546. 1 2 cup white sugar. Stir in the rest of the ingredients. Serve with glasses of cold milk.

Mix in the peanut butter until smooth.